This makes a lot of little cookies! Mini figure to help indicate size.
Peppernuts
Ingredients
Process
Stamped Ginger Cookies
Do I like this? I don't know. I felt that there was too much molasses. I made them to experiment with the cookie stamp.
* Modified from a Nordic Ware recipe.
This recipe makes soft (gluten-free) gingerbread cut-out cookies
Instructions
Yield: 24 to 30 cookies depending on cookie cutters
*adapted from King Arthur Flour recipes
Ok, maybe not a cookie, but a fun sweet treat to make for the holidays (or anytime)!
Ingredients
Process
Do you have a recipe to share?
Feel free to email us one of your favorite recipes, with a note about why you like it!
Per https://www.copyright.gov/help/faq/faq-protect.html :
How do I protect my recipe?
A mere listing of ingredients is not protected under copyright law. However, where a recipe or formula is accompanied by substantial literary expression in the form of an explanation or directions, or when there is a collection of recipes as in a cookbook, there may be a basis for copyright protection. Note that if you have secret ingredients to a recipe that you do not wish to be revealed, you should not submit your recipe for registration, because applications and deposit copies are public records. See Circular 33, Works Not Protected by Copyright.
Darnall Medical Library | Walter Reed NMMC | Building 1, Room 3458 | 8955 Wood Road | Bethesda, MD 20889 | 301-295-1184/85 | Open Monday-Friday, 0700-1630
After-hours access to the library is available to WRNMMC Staff via the CDO at 301-295-4611.